This a simple and delicious recipe.
- one roasted chicken
- 2 nice sized celery stalks
- 3-4 good sized radishes
- lemon juice
- salt and pepper
- hot sauce
I like to use an Original Roasted Chicken ( the rotisserie chicken you get at the deli) from the grocery store. It saves time and is just as delicious as making one yourself.
Cut the chicken apart and de-bone, cut into small pieces and put in a bowl. I like to use the chicken breast and dark meat, as well, it just adds flavor.
Next, chop up the celery and radishes and add to the chicken.
Add the mayonnaise–I only use Hellmann’s– (start with half a cup and go from there), mix it all up. If you like the consistency go to the next step. If not add more mayonnaise.
Now, add a couple squirts of lemon juice, salt and pepper to taste and some hot sauce, if you like.
Mix it all up again. Spread on some crackers, add a drop of hot sauce and enjoy!!!
This is a serving suggestion. My boy likes me to make him chicken salad sandwiches for school. After a night in the fridge the flavors come out even more.